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Incidence of enterotoxigenic staphylococcus aureus in relation to the microbial safety of seafood (Thesis)

Sindhu, O K

Incidence of enterotoxigenic staphylococcus aureus in relation to the microbial safety of seafood (Thesis) O.K. Sindhu; guided by P.K. Surendran - Kochi Faculty of marine sciences 2007 - 209p.

Thesis

Subjects--Index Terms: Seafood technology - microbial quality Seafood safety Seafood - pathogenie bacteria Staphylococus - toxicity

Universal Decimal Class. No.: 579.86:637'8 / SIN

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