Emerging technologies for food quality and food safety evaluation
Cho, Yong-Jin
Emerging technologies for food quality and food safety evaluation ed. by Yong-Jin Cho and Sukwon Kang - Boca Raton CRC Press 2011 - xxxii, 346p. - Contemporary food engineering series .
9781439815243
Food quality and safety Food science - Technology Food industry - Quality control
664.8/.9 / CHO
Emerging technologies for food quality and food safety evaluation ed. by Yong-Jin Cho and Sukwon Kang - Boca Raton CRC Press 2011 - xxxii, 346p. - Contemporary food engineering series .
9781439815243
Food quality and safety Food science - Technology Food industry - Quality control
664.8/.9 / CHO