Gustation and olfaction. (Record no. 183836)

MARC details
000 -LEADER
fixed length control field 00764cam a2200241 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220517165115.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 710915r1971 nyua b 101 0 eng
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 591.1826
Item number GUS
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0125249500
111 2# - MAIN ENTRY--MEETING NAME
Meeting name or jurisdiction name as entry element International Symposium on Gustation and Olfaction,
Location of meeting Geneva,
Date of meeting 1970.
9 (RLIN) 4032
245 10 - TITLE STATEMENT
Title Gustation and olfaction.
Statement of responsibility, etc. Edited by G. Ohloff and A. F. Thomas.
250 ## - EDITION STATEMENT
Edition statement [United States ed.]
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York,
Name of publisher, distributor, etc. Academic Press,
Date of publication, distribution, etc. 1971.
300 ## - PHYSICAL DESCRIPTION
Extent x, 275 p.
Other physical details illus.
Dimensions 28 cm.
490 0# - SERIES STATEMENT
Series statement Food science and technology
500 ## - GENERAL NOTE
General note "Sponsored by Firmenich et Cie."
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Smell
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Taste
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ohloff, Günther,
9 (RLIN) 6812
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Thomas, Alan F.
9 (RLIN) 6814
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Firmenich et Cie.
9 (RLIN) 6816
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books

No items available.

University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India