Food microbiology and food processing (Record no. 260949)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00401nam a22001457a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220518181921.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 120319t xxu||||| |||| 00| 0 eng d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | P91 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789380184326 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Singh, Rajender |
| 9 (RLIN) | 32717 |
| 245 ## - TITLE STATEMENT | |
| Title | Food microbiology and food processing |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New Delhi |
| Name of publisher, distributor, etc. | ALP Books |
| Date of publication, distribution, etc. | 2009 |
| 500 ## - GENERAL NOTE | |
| General note | Transferred from Industrial Fisheries |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
No items available.