Microbiology handbook fish and seafood (Record no. 65308)
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000 -LEADER | |
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fixed length control field | 00458 a2200169 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20151026133216.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 130604b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781905224760 |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
Universal Decimal Classification number | 664.95 |
Item number | FER |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Fernandes, Rhea ed. |
Relator term | ed. by |
245 ## - TITLE STATEMENT | |
Title | Microbiology handbook fish and seafood |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc. | Leather head |
Date of publication, distribution, etc. | 2009 |
Place of publication, distribution, etc. | Surrey |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xiv, 258p. |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Preserved fish products |
653 ## - INDEX TERM--UNCONTROLLED | |
Uncontrolled term | Fermented fish |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
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Universal Decimal Classification | University Library | University Library | 02/05/2013 | 0.00 | 664.95 FER | 00068806 | 02/05/2013 | 0.00 | 02/05/2013 | Books |