Spectral methods in food analysis: instrumentation and application (Record no. 78057)

MARC details
000 -LEADER
fixed length control field 00425nam a2200157 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20151028162237.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 960221s1955 dcuabcdjdbkoqu001 0deng d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824702239
003 - CONTROL NUMBER IDENTIFIER
control field ViArRB
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Mossoba, Magdi M.
Relator term Editor
9 (RLIN) 25593
245 ## - TITLE STATEMENT
Title Spectral methods in food analysis: instrumentation and application
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Marcel Dekker
Date of publication, distribution, etc. 1998
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
    Dewey Decimal Classification     School of Marine Sciences School of Marine Sciences 11/04/2009 3 664.07 N8 MS012563 06/14/2013 03/17/2011 07/13/2009 Books

University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India