Food protein analysis (Record no. 80542)
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000 -LEADER | |
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fixed length control field | 00378nam a22001337a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20151028162344.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 091116t xxu||||| |||| 00| 0 eng d |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.12 |
Item number | P2 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0824706846 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Owusu-Apenten, R.K. |
9 (RLIN) | 25537 |
245 ## - TITLE STATEMENT | |
Title | Food protein analysis |
Remainder of title | : quantitative effects on processing |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | New York |
Name of publisher, distributor, etc. | Marcel Dekker |
Date of publication, distribution, etc. | 2002 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Dewey Decimal Classification | School of Marine Sciences | School of Marine Sciences | 11/16/2009 | 641.12 P2 | MS013641 | 06/14/2013 | 11/16/2009 | Books |