The Microbiology of safe food.Ed.2. (Record no. 82292)

MARC details
000 -LEADER
fixed length control field 00425 a2200145 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20151028162548.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 101130t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1405140054
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781405140058
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Forsythe, Stephen J.
9 (RLIN) 30391
245 ## - TITLE STATEMENT
Title The Microbiology of safe food.Ed.2.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Wiley-Blackwell
Date of publication, distribution, etc. 2010
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food poisoning
-- Foodborne infections
-- Foodborne pathogens
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Serial Enumeration / chronology Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Cost, replacement price Price effective from Koha item type Copy number
    Dewey Decimal Classification     Fiction School of Marine Sciences School of Marine Sciences Book Cart 11/30/2010 32 3304.41 1 6 2 664 Q0 MS014795 11/18/2014 10/21/2014 4130.51 11/30/2010 Books  
    Dewey Decimal Classification       School of Marine Sciences School of Marine Sciences Book Cart 07/27/2011       4   664 Q0;1 MS014917 11/18/2014 11/12/2014   07/27/2011 Books 2

University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India