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National nutritional problems in a changing world

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Material type: Text

TextPublication details: London Applied Science Publishers 1973Edition: Description: xvi,309pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	University Library	613.2 HOL (Browse shelf(Opens below))	Available		00003169

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Previous	613.2 CHA Handbook of food and nutrition	613.2 COL Naturally dangerous: surprising facts about food, health, and the environment	613.2 DAV Slow down diet	613.2 HOL National nutritional problems in a changing world	613.2 HUR Methods of analysis for functional foods and nutraceuticals	613.2 KAU Readings in food and nutrition and dietetics	613.2 KAU Readings in food and nutrition and dietetics	Next

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