Chemistry of heterocyclic compounds in flavours and aromas / editor, G. Vernin.
Material type: TextPublication details: New York : Halsted Press, 1982.Description: 375 p. : ill. ; 24 cmISBN:- 0470273364
- 597.595 VER
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Reference | Department of Applied Chemistry Reference | 597.595 VER (Browse shelf(Opens below)) | Not for loan | CHE1429 |
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591.133 DUP Cholesterol systems in insects and animals / | 595.7019285 TUR Analytical biochemistry of insects / | 596.01826 MOU Methods in olfactory research / | 597.595 VER Chemistry of heterocyclic compounds in flavours and aromas / | 599.08762 MOR Eukaryotic cell genetics / | 600.22 FRA Success through technology: | 604.7 SAX Dangerous properties of industrial materials |
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