Food: flavouring, ingredients, processing, and packaging
Material type:
TextSeries: ; vol.1, no.1Publication details: U.K. United trade press 1970
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Bound volumes
|
University Library Reference | 641(05) FOO.3 (Browse shelf(Opens below)) | Not for loan | 00030665 | |
|
Bound volumes
|
University Library Reference | 641(05) FOO.4 (Browse shelf(Opens below)) | Not for loan | 00035657 | |
|
Bound volumes
|
University Library Reference | 641(05) FOO.5 (Browse shelf(Opens below)) | Not for loan | 00035658 | |
|
Bound volumes
|
University Library Reference | 641(05) FOO.7 (Browse shelf(Opens below)) | Not for loan | 00037048 | |
|
Bound volumes
|
University Library Reference | 641(05) FOO.8 (Browse shelf(Opens below)) | Not for loan | 00037049 | |
|
Bound volumes
|
University Library Reference | 641(05) FOO.6 (Browse shelf(Opens below)) | Not for loan | 00037050 |
Browsing University Library shelves, Shelving location: Reference Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| 641(05) FOO.5 Food: | 641(05) FOO.6 Food: | 641(05) FOO.7 Food: | 641(05) FOO.8 Food: | 641(05) JOU.43/1 Journal of food science | 641(05) JOU.43/2 Journal of food science | 641(05) JOU.44/1 Journal of food science |
Lib. has v.3 (1981) -v.8(1986)
There are no comments on this title.