Text| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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School of Marine Sciences Book Cart | 576.163 P61;5 (Browse shelf(Opens below)) | 6 | Available | MS016195 |
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| 576.163 P61;2 Modern food microbiology | 576.163 P61;3 Modern food microbiology | 576.163 P61;4 Modern food microbiology | 576.163 P61;5 Modern food microbiology.- 7th ed. | 576.163 P7 Micro-facts:the working copanion for food microbiologists,5th edition | 576.163 Q41 Novel Food Preservation and Microbial Assessment Techniques. | 576.64 Q1 Fundamentals of molecular virology.Ed.2. |
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