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Encyclopedia of Food Microbiology

By: Contributor(s): Material type: TextTextPublication details: London Academic Press 2000Edition: Description: (lvii,663-1548, A-Ixciv)pISBN:
  • 0-12-227070-3
ISSN:
Subject(s): DDC classification:
  • 579.67(031)
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University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India