Mineral components in foods
Material type: TextPublication details: Boca Raton CRC Press 2007Edition: Description: 466pISBN:- 9780849322341
- 613.2
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | University Library | 613.2 SZE (Browse shelf(Opens below)) | Available | 00058082 |
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