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Text| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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School of Marine Sciences Book Cart | 664.94 P2;P5 (Browse shelf(Opens below)) | Available | MS016068 | |
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Books
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School of Marine Sciences | 664.94 P2 (Browse shelf(Opens below)) | Available | MS012709 |
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| 664.94 P0 Marine and freshwater products handbook | 664.94 P01 Surimi and surimi sea food | 664.94 P02 Seafood and freshwater toxins | 664.94 P2 Safety and quality issues in fish processing | 664.94 P21.1 Food science and processing technology | 664.94 P21.2 Food science and processing technology | 664.94 P22 Seafoods- quality, technology and nutraceutical applications |
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