Food science and processing technology : v.commercial processing and packaging
Material type: TextPublication details: New Delhi Kanishka publishers 2002ISBN:- 817391429X
- 664.94 P21.2
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | School of Marine Sciences | 664.94 P21.2 (Browse shelf(Opens below)) | Available | MS012685 |
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664.94 P02 Seafood and freshwater toxins | 664.94 P2 Safety and quality issues in fish processing | 664.94 P21.1 Food science and processing technology | 664.94 P21.2 Food science and processing technology | 664.94 P22 Seafoods- quality, technology and nutraceutical applications | 664.94 P2;P5 Safety and quality issues in fish processing | 664.94 P3 Food processing technology: principles and practice |
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