Instrumental analysis of foods: recent progress(2 vols.) :v.2

By: Contributor(s): Material type: TextTextPublication details: New York Academic 1983Subject(s): DDC classification:
  • 664.07 M3.2
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Item type Current library Call number Status Date due Barcode
Books Books School of Marine Sciences 664.07 M3.2 (Browse shelf(Opens below)) Available MS004669

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