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Handbook of seafood and seafood products analysis

By: Contributor(s): Material type: TextTextPublication details: London CRC press 2010ISBN:
  • 1420046330
  • 1420046330
  • 9781420046335
Subject(s): DDC classification:
  • 641.392 Q0
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University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India