Food quality and safety

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	School of Marine Sciences General Stacks	641.3 P9 (Browse shelf(Opens below))	Available		MS015239

Previous	No cover image available		No cover image available		No cover image available	No cover image available	No cover image available	Next
Previous	641 L7 CRC Handbook series in Nutrition and Food	641.1 N91 Functional foods	641.1 P2 Nutrition	641.3 P9 Food quality and safety	641.392 03 P5 Winter school manual on modern techniques for the analysis of fish and fish products	641.57 M9 Protein additives in food services preparation	641.57 M9;1 Protein additives in food services preparation	Next

Transferred from Industrial Fisheries

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