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Seafood : resources, nutritional composition and preservation

By:

Duggal, Kamal

Material type: Text

Text

TextPublication details: New Delhi Cyber Tech Publications 2010ISBN:

9788178845869

DDC classification:

664.94 Q0

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	School of Marine Sciences	664.94 Q0 (Browse shelf(Opens below))	Available		MS015251

Transferred from Industrial Fisheries

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University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India