Demand and supply of feed ingredients for farmed fish and crustaceans : trends and prospects FATP- 564
Material type: TextPublication details: Rome Food and Agriculture Organization of the United Nations 2011ISBN:- 9789251069332
- 639.3 Q14
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | School of Marine Sciences General Stacks | 639.3 Q14 (Browse shelf(Opens below)) | Available | MS015284 |
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639.3 Q07 Understanding aquaculture | 639.3 Q12 Aquaculture farmer organisations and cluster management | 639.3 Q13 Fish oil replacement and alternative lipid sources in aquaculture feeds | 639.3 Q14 Demand and supply of feed ingredients for farmed fish and crustaceans | 639.3 Q15 World aquaculture 2010 | 639.3 Q2 Infectious disease in aquaculture | 639.3 Q21 Aquaculture biotechnology |
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