Chemistry of heterocyclic compounds in flavours and aromas / 
editor, G. Vernin. 
 - New York :  Halsted Press,  1982. 
 - 375 p. :  ill. ;  24 cm. 
<br/><br/><label>ISBN: </label>0470273364 
<br/><br/><label>Subjects--Index Terms: </label>Heterocyclic chemistry. Flavoring essences Heterocyclic compounds. 
<br/><br/><label>Dewey Class. No.: </label>597.595  / VER