TY  - BOOK
AU  - Smitha, N.R.
TI  - Studies on incidence, effect of processing and survival of selected species of halophilic pathogenic vibrios in seafoods
PY  - 2005///
CY  - Kochi
PB  - Dept. of Marine Science - CUSAT
KW  - Sea foods
KW  - Pathogenecity of microorganisms
KW  - Guide: Sanjeev,S
N1  - Guide: Sanjeev, S.

Thesis (Ph.D), CUSAT, 2005
ER  -