Page,I Michael / <br/><br/>
The Chemistry of enzyme action / 
editor, Michael I. Page. 
 - Amsterdam ;  New York :  New York, NY, U.S.A. :  Elsevier ;  Sole distributors for the U.S.A. and Canada, Elsevier Science Pub.,  1984. 
 - xiv, 568 p. :  ill. ;  25 cm. 
<br/><br/><label>ISBN: </label>0444805044 (U.S.) 
<br/><br/><label>Subjects--Index Terms: </label>Enzymes 
<br/><br/><label>Dewey Class. No.: </label>574.19/25  / PAG