Walker,John R <br/><br/>
Introduction to hospitality mangement 

 - 2nd 
 - New Delhi  Pearson  2014 
 - xi,672p. 
<br/><br/><label>ISBN: </label>9788131724873 
<br/><br/><label>Subjects--Index Terms: </label>Hospitality management Restaurants and managed services Hotel business Food and bevarage operations 
<br/><br/><label>Dewey Class. No.: </label>647.94  / WAL