Handbook on food : demand, supply, sustainability and security 

 - Cheltenham:  Edward Elgar,  2014. 
 - xii,551p. 
 - Elgar original reference .
<br/><br/><label>ISBN: </label>9781781004289 (hbk.) 1781004285 (hbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food supply.<br/>Food industry and trade.<br/>Food security.<br/>Agriculture
<br/><br/><label>Dewey Class. No.: </label>338.439.02  / RAG