Bowers, Jane <br/><br/>
Food theory and applications 

 - 2nd ed. 
 - New York  Macmillan  1992 
 - xvi,777p.   
<br/><br/>  RUDAT 
<br/><br/><label>ISBN: </label>0-02-313020-2 
<br/><br/><label>ISSN: </label>
<br/><br/><label>Subjects--Index Terms: </label>Food Handbook  Food  Food industry and trade  Cookery 
<br/><br/><label>Dewey Class. No.: </label>664