TY  - BOOK
ED  - World Health Organization
TI  - Recommended health-based occupational exposure limits for selected vegetable dusts
T2  - World Health Organization Technical Report Series 684, 689, 690, 691, 698, 699, 700, 701
PY  - 1983///
CY  - Geneva
PB  - World Health Organization
KW  - radiodiagnostic investigations,
KW  - health education in primary health care,
KW  - liver cancer,
KW  - mental health care,
KW  - pesticide,
KW  - biological standardization,
KW  - road traffic accidents
ER  -