Granata, Linda Ankenman; ed. <br/><br/>
Sea food industry  species, products, processing and safety 
Linda Ankenman Granata, George J. Flick and Roy E. Martin 
 - 2nd ed. 
 - 2012  John Wiley  West Sussex 
 - xiv,468p. 
<br/><br/><label>ISBN: </label>9780813802589 
<br/><br/><label>Subjects--Index Terms: </label>Seafood industry Seafood processing 
<br/><br/><label>Universal Decimal Class. No.: </label>664.951  / GRA