Chandarasekaran, M ed., <br/><br/>
Valorization of food processing by -products 

 - Boca Raton  CRC  2013 
 - xxvii, 808p. 
 - Fermented foods and beverages series .
<br/><br/><label>ISBN: </label>9781439848852 
<br/><br/><label>Subjects--Index Terms: </label>Food preservation Waste management - methods 
<br/><br/><label>Universal Decimal Class. No.: </label>664.8/.9  / CHA  R