Kilcast, David; ed., <br/><br/>
Instrumental assessment of food sensory quality  a practical guide 

 - Cambridge  Woodhead Publishing  2013 
 - xxx, 627p. 
 - Woodhead series in food science,technology and nutrition .
<br/><br/><label>ISBN: </label>9780857094391 
<br/><br/><label>Subjects--Index Terms: </label>Food quality - Testing Food technology--Quality assessment Flavour - Testing 
<br/><br/><label>Universal Decimal Class. No.: </label>664.8/.9  / KIL R