Nakai, S <br/><br/>
Food proteins: properties and characterization 

 - New York  VCH  1996 
 -  Book  
<br/><br/><label>ISBN: </label>1560816910 
<br/><br/><label>Subjects--Index Terms: </label>Proteins-food  Proteins-food  
<br/><br/><label>Dewey Class. No.: </label>641.12  / N6