Southgate, D A T <br/><br/>
Determination of food carbohydrates 

 - 2nd ed. 
 - LOndon  Elsevier  1991 
 -  Book  
<br/><br/><label>ISBN: </label>1851666524 
<br/><br/><label>Subjects--Index Terms: </label>Food analysis-carbohydrates  Carbohydrates-food analysis  Food analysis-carbohydrates  
<br/><br/><label>Dewey Class. No.: </label>641.13