Zeuthen, Peter <br/><br/>
Food preservation techniques 

 - New York  CRC Press  2003 
<br/><br/><label>ISBN: </label>0849317576 
<br/><br/><label>Subjects--Index Terms: </label>Ph control  Antioxidants- natural  Antimicrobials- natural  Food preservation techniques  
<br/><br/><label>Dewey Class. No.: </label>664.028  / P3