Shibamoto, Takayuki <br/><br/>
Introduction to food toxicology Ed.2 

 - Second edition 
 -  Academic Press  2009 
<br/><br/><label>ISBN: </label>0123742862 978-0-12-374286-5 
<br/><br/><label>Subjects--Index Terms: </label>Natural toxins in animal foodstuffs  Natural toxins in marine foodstuffs  Toxic phytochemicals  Toxins from fungi  Pesticide residues in foods  Food factors and health