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1.
Protein additives in food services preparation by
  • Rakosky, Joseph
Material type: Text Text; Format: large print ; Nature of contents: biography; Literary form: Not fiction ; Audience: Juvenile;
Publication details: New York A V I 1989
Availability: Items available for loan: School of Marine Sciences (2)Call number: 641.57 M9, ...

2.
स्वच्छन्दवादी काव्य धारा को दार्शनिक विवेचन by
  • जगदीश गुप्त (Jagadeesh Guptha) [Editor]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Agra Pragathi prakashan 1977
Other title:
  • Sawchanddhavadi kavya dhara ka dharshanik vivschan
Availability: Items available for loan: Department of Hindi (1)Call number: 821(H)-1.09 JAG/S.

3.
Protein additives in food services preparation by
  • Rakosky, Joseph
Material type: Text Text; Format: large print ; Nature of contents: biography; Literary form: Not fiction ; Audience: Juvenile;
Publication details: New York A V I 1989
Availability: No items available.

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University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India