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1.
Advances in food procesing technology M K Tripathi and S Mangaraj by
  • Tripathi, M K
  • Mangaraj, S
Publication details: Delhi Narendra Publishing house 2013
Availability: Items available for loan: University Library (1)Call number: 664 TRI.

2.
Probiotic foods: technology, safety and human health/ M.K. Tripathi and S.K. Giri by
  • Tripathi, M.K
  • Giri, S.K
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi: Jaya, 2015
Availability: Items available for loan: School of Marine Sciences (1)Call number: 664.06 Q5.

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University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India