Your search returned 6 results.

Results
	1.	Processing effects on safety and quality of foods by Ortega-Rivas, Enrique.,ed [ed.] Series: contemporary food engineering series Publication details: Boca Raton CRC press 2010 Availability: Items available for loan: University Library (1)Call number: 664.8/.9 ORT. Add to cart (remove)
	2.	Biosensors in food processing, safety, and quality control by Mutlu, Mehmet., ed [ed.by] Publication details: Boca ration CRC Press 2011 Availability: Items available for loan: University Library (1)Call number: 664.8/.9 MUT. Add to cart (remove)
	3.	Food security, biiological diversity and intellectual property rights by Lightbourne, Muriel Material type: Text Publication details: England: Ashgate, 2009 Availability: Items available for loan: IUCIPRS (1)Call number: 338.439.02 LIG. Add to cart (remove)
	4.	Food Security, Biological Diversity and Intellectual Property Rights by Lightbourne Muriel Series: Intellectual property, theory, culture Material type: Text Publication details: New York: Routledge, 2009 Availability: Items available for loan: IUCIPRS (1)Call number: 338.439.02 LIG. Add to cart (remove)
	5.	Food security, biiological diversity and intellectual property rights by Lightbourne, Muriel Material type: Text Publication details: England: Ashgate, 2009 Availability: No items available. Add to cart (remove)
	6.	Food Security, Biological Diversity and Intellectual Property Rights by Lightbourne Muriel Series: Intellectual property, theory, culture Material type: Text Publication details: New York: Routledge, 2009 Availability: No items available. Add to cart (remove)

University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India