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	1.	Fishery products quality, safety and authenticity ed.by Hartmut,Rehbein and Jorg Oehlenschlager by Rehbein, Hartmut.,ed [ed.by] Oehlenschlager, Jorg.,ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester John Wiley 2009 Availability: Items available for loan: University Library (1)Call number: 664.951 REH. Add to cart (remove)
	2.	Handbook of seafood quality, safety and health applications ed.by Cesarettin Alasalvar...[et.al] by Alasalvar, Cesarettin.,ed [ed.by] Publication details: Chichester Wiley-Blackwell 2011 Availability: Items available for reference: University Library: Not For Loan (1)Call number: 664.95:338.439.6 ALA R. Add to cart (remove)
	3.	No cover image available Quality assurance in the fish industry: proceedings of an international conference,Copenhagen, Denmark, 26-30 august 1991 by Huss, Hans H ...[et al.] Series: Developments in food science ; 30 Material type: Text; Format: large print ; Nature of contents: ; Literary form: Not fiction ; Audience: Juvenile; Publication details: Amsterdam Elsevier 1992 Availability: Items available for loan: School of Marine Sciences (1)Call number: 664.94 N21. Add to cart (remove)
	4.	No cover image available Quality assurance in the fish industry: proceedings of an international conference,Copenhagen, Denmark, 26-30 august 1991 by Huss, Hans H ...[et al.] Series: Developments in food science ; 30 Material type: Text; Format: large print ; Nature of contents: ; Literary form: Not fiction ; Audience: Juvenile; Publication details: Amsterdam Elsevier 1992 Availability: No items available. Add to cart (remove)

University Library
Cochin University of Science and Technology
Kochi-682 022, Kerala, India