| 000 | 00602nam a22001697a 4500 | ||
|---|---|---|---|
| 005 | 20151026130317.0 | ||
| 008 | 091016t xxu||||| |||| 00| 0 eng d | ||
| 080 |
_a613.2(035) _bHEN |
||
| 100 |
_aHendry, C.J.K. [ed.] _eed. by _96988 |
||
| 245 | _aThe nutrition handbook for food processors | ||
| 260 |
_aBoca Raton _bCRC Press _c2002 _96989 |
||
| 300 | _axvii, 783p. | ||
| 490 | _a(Woodhead publishing in food science and technology) | ||
| 653 |
_aNutrition-handbooks _aFood Industry and trade-handbooks _aVitamin _aFood chemistry _aFood science |
||
| 700 |
_aChapman, C. [ed.] _96990 |
||
| 942 | _cREF | ||
| 999 |
_c3017 _d3017 |
||