| 000 | 00578nam a2200181 a 4500 | ||
|---|---|---|---|
| 005 | 20151026132105.0 | ||
| 008 | 960221s1955 dcuabcdjdbkoqu001 0deng d | ||
| 100 |
_aEl-Mansi, E.M.T. _eeditor _912317 |
||
| 245 | _aFermentation microbiology and biotechnology | ||
| 300 | _axvi, 308p. | ||
| 653 |
_aFermentation Biotechnology _aFermentation kinetics _aFlux control analysis _aFermentation control- Biosensor |
||
| 700 |
_aBryce, C.F.A.,ed. _912319 |
||
| 942 | _cBK | ||
| 260 |
_aLondon _bTaylor & Francis _c2004 _912318 |
||
| 500 | _a | ||
| 020 | _a9780748407347 | ||
| 003 | ViArRB | ||
| 999 |
_c41482 _d41482 |
||