| 000 | 00597nam a2200241 a 4500 | ||
|---|---|---|---|
| 001 | adlib96000001 | ||
| 003 | ViArRB | ||
| 005 | 20151026132301.0 | ||
| 008 | 960221s1955 dcuabcdjdbkoqu001 0deng d | ||
| 020 | _a9780387719467 | ||
| 022 | _a | ||
| 040 | _aAdlib | ||
| 082 | _a664 | ||
| 245 | _aFood materials science: principles and practice | ||
| 250 | _a | ||
| 260 |
_aNew York _bSpringer Science + Business Media _c2008 |
||
| 300 |
_avii, 616p. _c |
||
| 500 | _a | ||
| 100 |
_aAguilera, Jose Miguel _e |
||
| 700 |
_a _a |
||
| 942 | _cBK | ||
| 653 |
_aFood- Composition _aFood- Analysis |
||
| 999 |
_c45385 _d45385 |
||