000			00549 a2200169 4500
005			20151026132853.0
008			110817t xxu||||| |||| 00| 0 eng d
080			_a639.38 _bSEA
100			_aSeafood Business.,ed. _eed.by _916878
245			_aSeafood handbook _bthe comprehensive guide to sourcing, buying and preparation
300			_avii,280p
653			_aSeafood-sourcing, buying and preparation _aCookery-seafood _aFish-food
942			_cBK
260			_bJohn Wiley _c2010 _aNew Jersey _914670
250			_a2nd ed.
020			_a9780470404164
999			_c57998 _d57998