| 000 | 00601 a2200181 4500 | ||
|---|---|---|---|
| 005 | 20151026133037.0 | ||
| 008 | 121019t xxu||||| |||| 00| 0 eng d | ||
| 080 |
_a502.12:664 _bMUL R |
||
| 100 |
_aMulvaney, Dustin; ed. _eed.by _921983 |
||
| 245 |
_aGreen food _ban A-to-Z guide _ced.by Dustin Mulvaney and Paul Robbins |
||
| 300 | _axxv, 518p. | ||
| 490 | _aThe sage reference series on green society | ||
| 653 | _aFood industry and trade-Environmental aspects | ||
| 700 |
_aRobbins, Paul; ed.by _921894 |
||
| 942 | _cREF | ||
| 260 |
_bSage _c2011 _aLos Angeles _918490 |
||
| 020 | _a9781412996808 | ||
| 999 |
_c62054 _d62054 |
||