000 | 00675nam a22001697a 4500 | ||
---|---|---|---|
005 | 20151026133137.0 | ||
008 | 120217t xxu||||| |||| 00| 0 eng d | ||
080 |
_a579.86:637'8 _bSIN |
||
100 |
_aSindhu, O K _919309 |
||
245 |
_aIncidence of enterotoxigenic staphylococcus aureus in relation to the microbial safety of seafood (Thesis) _cO.K. Sindhu; guided by P.K. Surendran |
||
300 | _a209p. | ||
653 |
_aSeafood technology - microbial quality _aSeafood safety _aSeafood - pathogenie bacteria _aStaphylococus - toxicity |
||
700 |
_aSurendran, P.K; guided by _917672 |
||
942 | _cTH | ||
260 |
_aKochi _bFaculty of marine sciences _c2007 _919310 |
||
500 | _aThesis | ||
999 |
_c63994 _d63994 |