| 000 | 01168nam a22001337a 4500 | ||
|---|---|---|---|
| 005 | 20151028162554.0 | ||
| 008 | 101106t xxu||||| |||| 00| 0 eng d | ||
| 082 |
_aISI _bSpecification |
||
| 100 |
_aIndian Standarda Institution _929372 |
||
| 245 | _aIndian standard :guide for testingof physical condations in cold stores,For pomfret,frozen,Dray-salted shark,dDray-salted seer fish,Seer fish (scomberomorus spp) Fresh,Seer fish frozen,lactarius spp.canned in oil,code for hygienic conditions for manufacture and handling of ice for human consumption,code of practice for labelling of prepackaged foods,code of practice for labelling of prepackaged foods,sharkliver oil for veterinary usemethods for random sampling,specifica6tion for tuna canned in oil,dry-salted mackerel,code of higienic condations for fish industry,frozen lobester tailsdry saltedleather jackets,dry salted thread fin &dry salted jew fish,Mackerel canned in brine,frozen frog legs | ||
| 942 | _cBK | ||
| 260 |
_aNewdelhi _bIndian Standarda Institution _c1974 |
||
| 500 | _aBound volumes together acc with 680,681,682,683,684,685,686,687,688,689,690,691,692,693,694,695,696,697,698,699,700,701,702,703 | ||
| 999 |
_c82335 _d82335 |
||