| 000 | 00386nam a22001457a 4500 | ||
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| 005 | 20151028162653.0 | ||
| 008 | 130930t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a978-1-4398-1552-6 | ||
| 082 |
_a664.06 _bQ21 |
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| 100 |
_aOtles, Semih _933297 |
||
| 245 | _aMethods of analysis of food components and additives.Ed.2 | ||
| 250 | _a2nd | ||
| 260 |
_aNewyork _bCRC _c2012 |
||
| 942 | _cBK | ||
| 999 |
_c83689 _d83689 |
||