Instrumental analysis of foods /
Instrumental analysis of foods /
edited by George Charalambous, George Inglett.
- New York : Academic Press, 1983.
- 2 v. : ill. ; 24 cm.
"Proceedings of a symposium of the 3rd International Flavor Conference, held at Corfu, Greece, July 27-30, 1983."
0121689018 (v. 1 : alk. paper)
Food--Analysis--Congresses. Flavor--Congresses Instrumental analysis--Congresses.
664.07 / INS.1
"Proceedings of a symposium of the 3rd International Flavor Conference, held at Corfu, Greece, July 27-30, 1983."
0121689018 (v. 1 : alk. paper)
Food--Analysis--Congresses. Flavor--Congresses Instrumental analysis--Congresses.
664.07 / INS.1