Evaluation of certain mycotoxins in food:fifty-sixth report of the joint FAO/WHO expert committee on food additives
Evaluation of certain mycotoxins in food:fifty-sixth report of the joint FAO/WHO expert committee on food additives - - Geneva World Health Organisation 2002 - viii,62p.
92-4-120906-2
Mycotoxins- toxicity Alfatoxins- toxicity Carboxylic acids- toxicity Ochratoxins- toxicity Trichothecenes- toxicity Food contamination Risk assessment Toxicity Food poisoning
613.2-099