Fermented foods (Record no. 2003)
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000 -LEADER | |
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fixed length control field | 00436nam a22001577a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20151026130212.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 090915t xxu||||| |||| 00| 0 eng d |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER | |
Universal Decimal Classification number | 664 |
Item number | ROS |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Rose, A.H. [ed.] |
Relator term | ed. by |
9 (RLIN) | 4403 |
245 ## - TITLE STATEMENT | |
Title | Fermented foods |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | London |
Name of publisher, distributor, etc. | Academic |
Date of publication, distribution, etc. | 1982 |
-- | 4409 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xii, 337p., illus. |
490 ## - SERIES STATEMENT | |
Series statement | (Economic mictrobiology, 7) |
500 ## - GENERAL NOTE | |
General note | Ref. at the end of each chap. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
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Universal Decimal Classification | University Library | University Library | 09/15/2009 | 1 | 664.ROS | 00031510 | 11/11/2011 | 10/25/2011 | 09/15/2009 | Books |